Fruit & Ice Cream
What you need:
- Frozen Fruit (I used wild blueberries - they are very tiny)
- Ice Cream (I eat vanilla soy cream - makes a vegan dessert)
- Take out desired amount of fruit and let thaw
- Scoop and eat!
Easiest Peanut Butter Cookie Ever
What you need:
- 1 cup of peanut butter (I prefer crunchy to give a bit of texture)
- 1 cup of sugar (try sugar in the raw or turbinado for a healthy alternative)
- 1 egg (brown, cage-free, vegetarian-fed)
- Enough mini chocolate chips to satisfy your sweet tooth :)
- Combine all ingredients in a bowl and stir together
- Scoop balls of dough onto a sprayed cookie sheet and press cross-ways with a fork
- Bake at 375 for ~ 12 minutes
What you need:
- 1 apple, thinly sliced (I LOVE honeycrisp for their unique flavor)
- Brown sugar
- Honey
- Butter (I used Smart Balance with Flax Oil - a vegan substitute)
- Ice Cream (again, I used vanilla soy cream)
- Put enough butter in a medium-sized frying pan to melt and cover the bottom
- Throw in apple slices and allow to very slightly brown on both sides
- When just about finished, add a spoonful of honey (I buy local honey - helps your allergies) and a sprinkling of brown sugar; stir everything in pan
- Spoon into bowl(s) and add a spoonful of ice cream on top
2 comments:
Yum, the last one reminds me of bananas foster.
The apples look great! And of course the cookies are yummy too! I basically add chocolate chip to anything dessert wise. I'll add chocolate chips in muffins, pancakes, waffles, oatmeal, etc...
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