What You Need:
- An apple (I had a Pink Lady in the fridge)
- 1 tbs of butter
- Cut the apple into chunks. It's easy to use and apple corer and then cut up the slices.
- Begin melting the butter in the pan and add the apple pieces and let them warm.
- Add the sugar and stir around to coat the apples pieces.
- Sprinkle in cinnamon and nutmeg to taste.