Caramelized Autumn Spice Apples

Today felt like one of those beautiful, warm autumn days - my absolute most favorite of the year. To enjoy every bit of it, I made an autumn treat after dinner.

What You Need:

• An apple (I had a Pink Lady in the fridge)
• 1 tbs of butter
• Sugar
• Cinnamon
• Nutmeg

What You Do:

• Cut the apple into chunks. It's easy to use and apple corer and then cut up the slices.
• Begin melting the butter in the pan and add the apple pieces and let them warm.
  
• Add the sugar and stir around to coat the apples pieces.
  
• Sprinkle in cinnamon and nutmeg to taste.

Also great with cinnamon sugar graham crackers or vanilla ice cream.